Chocolate Cupcakes with Cookies and Cream Frosting #cookiesandcreamfrosting
Chocolate Cupcakes with Cookies and Cream FrostingThe cupcakes are rich, wonderfully chocolaty, super soft, fluffy, light, springy, and perfectly moist. The Oreo cookies and cream frosting is truly the icing on the cupcake. The crunchy texture breaks up the silky smooth buttercream beautifully and adds so much to the overall bliss factor. The cupcakes are vegan (dairy and egg-free) and peanut-free as written but you can use traditional milk and butter if you don’t need to keep them vegan. Even if I don’t ‘need’ vegan cupcakes, this is my new go-to chocolate cupcake recipe because they’re fast, easy, and incredible. The recipe halves easily.